16 Healthier Ways To Make Chips

“Allegedly, once you pop you can’t stop.

Since it’s usually game over once that bag opens, we’ve rounded up a list of crunchy, customizable chip-like substitutes.

They’re healthier, and most importantly, still tasty.

Most can be made gluten-free, and with a whole lot less salt than store-bought ’tater versions.

All it takes is some slicing, rubbing in oil, baking, and our favorite part — munching…”

More Details Here


Self Sufficient Backyard

In all that time an electric wire has never been connected to our house. We haven’t gotten or paid an electricity bill in over 40 years, but we have all the electricity we want. We grow everything we need, here, in our small backyard. We also have a small medicinal garden for tough times. Read More Here...

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