“I’ve recently started experimenting with homemade pickles and wanted to try using honey instead of sugar. I’ve read mixed things online about whether it’s safe or not for
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- Category: Food Preservation
What’s The Best Way To Store Home Canned Foods?
“I’ve been canning my vegetables for the last three years, and I love the process! But, I’ve been struggling with where to store all these jars. We live
What Are The Safest Materials For Food Storage?
“Hey there, I’ve been getting really into preserving my garden’s bounty this year and have a small stockpile of everything from dried herbs to canned tomatoes. I’m a
How Long Does Cured Meat Last In Storage?
“I’ve recently started curing my own meats at home—mostly bacon and ham, and I thought I was storing everything properly, but now I’m worried some of it might
How Does Freeze Drying Affect Texture Compared To Dehydrating?
“Hi there! I’ve been dehydrating food for a couple of years now here in a small town in British Columbia. I mainly use it for my veggies, fruits,
How Do I Stop Dehydrated Food From Absorbing Moisture?
“I’ve been dehydrating my garden’s fruits and vegetables all summer, but lately, every time I open a jar, I notice they’re starting to get soft and a bit
How Do I Stop A Root Cellar From Freezing In Winter?
“Hi there! I’ve been using my root cellar for a few seasons now to store potatoes and carrots, but as winter approaches, I’m worried about everything freezing. Last
How Do I Vacuum Seal Meats For Freezing?
“Hey there! I’ve started buying meat in bulk and freezing it to save a bit of money and time, and I hear vacuum sealing is the way to
How Long Do Fermented Foods Last After They’re Done?
“I’ve just made my first batch of fermented carrots, but I’m unsure how long they’ll last now that they’re done. I live in a pretty warm area, so
How Does Freeze Dried Food Taste Compared To Fresh Or Frozen?
“I’ve been dabbling in food preservation for a while— I’ve done my fair share of canning and freezing. Recently, I borrowed a freeze dryer from a friend,
What Should I Do If A Jar Breaks During Canning?
“Hi there, I was recently canning some garden veggies, and unfortunately, one of my jars broke right in the pressure canner. I thought I followed every instruction properly,
How Do I Store Smoked Meats To Prevent Spoiling?
“Hi! I recently started smoking meats at home, and I’ve been experimenting with various cuts of beef and pork. My problem is that I’m not sure the best
How Long Do Pickles Need To Cure?
“I’ve made my first batch of homemade pickles (yay!) but I’m super confused about the curing part. How long do they actually need to sit before they’re ready
How Do I Label And Organize Frozen Food?
“I’ve just started freezing meals and leftovers to save time, but every time I open my freezer, I can’t tell what’s what. Everything’s in bags or random containers,
How Do I Preserve Herbs For Homemade Spice Blends?
“I’ve been growing a variety of herbs in my backyard garden, and I’m finally ready to start preserving them for homemade spice blends. I’m mostly working with oregano,
What Are The Risks Of Storing Food At Room Temperature?
“I’ve been trying to store fruits, vegetables, and some homemade baked goods in my pantry at room temperature, but I’m nervous about whether it’s safe or not. I’m
How Does Fermentation Change The Flavor Of Food?
“I’ve been getting into fermenting veggies at home, mostly because I love the idea of controlling what goes into my food. I’ve tried a few batches of homemade
How Do I Rehydrate Dehydrated Veggies?
“Hi, I dehydrated a ton of veggies from my garden this summer, and now I’m trying to use them in soups and stews. But when I add them,
How Do I Vacuum Seal Marinated Meats Or Foods With Liquids?
“I’m having some trouble figuring out how to vacuum seal marinated meats without the liquid spilling everywhere and ruining things! I recently tried sealing some delicious BBQ chicken
How Do I Prevent Odors From Spreading Between Foods In A Root Cellar?
“Hi! I am in the process of setting up a root cellar under my detached garage to store my garden harvests for the winter. My biggest concern is
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