“I’ve been experimenting with preserving meat from animals we hunt, but I’m running into some confusion. What’s the difference between smoking and curing? I see lots of recipes
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- Category: Smoking And Curing
What’s The Best Wood For Smoking Different Meats?
“I recently got a smoker, and I’m really excited to start using it! I’ve heard that the type of wood you use can make a big difference in
What Are The Best Meats To Smoke At Home?
“Hi there! I recently bought a smoker and I’m super excited to try smoking some meats at home. I’ve heard there are specific meats that smoke better than
How Long Does It Take To Smoke Different Foods?
“Hey there! I’ve got a question about smoking meats. I’ve recently started smoking at home and love the flavor, but I’m getting confused on how long to smoke
How Is Cold Smoking Different From Hot Smoking?
I’m thinking about trying to smoke some of my homemade sausages at home, but I keep running into different opinions about whether I should use cold smoking or
How Do I Prevent Over Smoking Or Drying Out Food?
“I’ve been trying my hand at smoking meats and drying fruits at home, but I keep over smoking my meats and drying out the fruits way too much!
How Do I Know If Smoked Food Is Fully Cooked?
“Hey there! I just built a homemade smoker and I’m planning on smoking some ribs this weekend for the first time. How do I know for sure when
How Do I Cure Meat For Long Term Storage?
“Hi! I’m trying to learn how to cure meat for long-term storage and want to start with some smaller batches. I rooted around online, and while I got
How Do I Brine Food Before Smoking And Why Is It Important?
“I’ve recently started getting into smoking my own meats, but I’m struggling with the whole brining process. I’m trying to smoke a turkey next weekend for a family
Can I Smoke Vegetables And What’s The Best Way?
“Hi there! I’ve been really into smoking meats for a while and I’m getting curious – can I smoke vegetables? I love growing my own veggies and the
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