Each year in late spring, Jim travels up to a little town just outside Eastport, Maine, to grow the most delicious, clean & vibrant food you can find. Then in early fall, he packs up & heads down to Florida to repeat the same plan.
Jim does not follow rules, He creates his own evolving adaptations; a mixture of pure refined classic agriculture (the scythe), techniques passed along by elder growers, elements from books that have proven their worth & the intrensic download from living with the land & slowing down enough to read it’s own suggestions.
He is able to make an honest living doing this very thing he loves so much. His days bring him joy, purpose, connection & peace. The insights & techniques he has collected are invaluable. He plants, harvests, preps & markets in a way that naturally flows & the whole natural farming process is just waiting to be shared with you.
We have been to visit Jim before, but had never been able to come during the best & most productive time of the year for Jim. Everything is growing, blooming, ripening & the scenery around his camp is pure magic. Check it out below…
You can also find earlier interviews with Jim here – This Guy Makes $5.6K A Month Gardening In Other People’s Yards. If you like this idea, be sure to share it with your friends and inspire someone you know. Anything becomes possible with just a little inspiration
