A microclimate is the climate of a very small or restricted area, which differs from the prevailing climate of the surrounding area. Many gardens themselves have microclimates that have the potential to dramatically boost harvests – if you know how to use them.
Warm walls, suntrap corners, shady areas, raised beds and crop covers can all lead to improved conditions – and higher yields – for different types of fruits and vegetables
In this short video, we demonstrate how using your garden’s microclimates to their best advantage can result in bigger, better harvests; year in, year out. Check it out…
If you like this idea, be sure to share it with your friends and inspire someone you know. Anything becomes possible with just a little inspiration…
