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Make Your Own Edible Landscape…
Rachel is here to teach you how to create your own unique edible landscape. She’ll show you how to work within your local ecosystem and existing resources to save you time and money. Get the look and feel of an ornamental landscape whilst growing a ton of food using time tested permaculture principals that work with nature at the same time…
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“I’m new to permaculture and trying to set up my garden in Wellington, New Zealand. I’ve read about zoning and think I understand it, but I’m a bit stuck on how to choose the right plants for each zone. For example, should I focus on certain types of plants in the areas closer to my home, and how do I decide what to plant further away? I’d love to hear some advice on this!” Thanks, Olivia, Wellington, New Zealand.
Understanding Permaculture Zones and Plant Selection
Hey Olivia! First off, it’s fantastic that you’re diving into permaculture. It’s a wonderful way to create a sustainable, productive, and low-maintenance garden that’s kind to you and the environment. The concept of zoning can definitely seem a bit daunting at first, but it’s really about working smarter, not harder! Let’s break it down, and by the end of this chat, you’ll have a pretty clear idea of what should go where in your garden.
What Are Permaculture Zones, Really?
Permaculture zones are like the different areas of your garden, with each zone having its own role and level of intensity in terms of care and usage. The idea is simple: plants and elements that need the most attention or that you use often are placed closer to your home, while those that are low-maintenance or serve specific functions go further away. Here’s a quick breakdown of what each zone is for:
- Zone 0: This is the heart of your home. It’s where you live and everything you do indoors. Your kitchen, living room, and even indoor plants are part of this zone.
- Zone 1: The directly surrounding area, like a patio or herb garden. This is where you should plant the stuff you’ll reach for regularly – think herbs, salad greens, and other daily essentials.
- Zone 2: Just a little bit further, this zone might include your larger vegetable patches, fruit trees, or small animals like chickens. It’s still close enough that you can check on it easily but doesn’t require daily interaction.
- Zone 3: This area is where you’ll place your larger crops, orchards, or perhaps a larger pond. It needs less frequent attention but still plays a significant role in your garden’s productivity.
- Zone 4: This is your semi-wild area, where you might forage for wild foods, grow timber, or have some animals grazing. It’s low-maintenance but can provide in a big way if managed well.
- Zone 5: Pure wilderness. Think of this as your place of reflection and inspiration. It’s about observing nature and leaving it undisturbed as much as possible.
Choosing Plants for Each Zone
Alright, Olivia, now for the fun part! When it comes to choosing plants for each zone, it’s all about understanding the needs of the plants and how they fit into your daily life. Let’s start at the very beginning:
Zone 1: Your Everyday Essentials
Zone 1 is your most active gardening space. These are the plants you want to access quickly and often, so place them close to your home, ideally just outside your kitchen door.
Here’s what you might plant in Zone 1:
- Herbs: Basil, parsley, thyme, mint, and cilantro are perfect examples. You’ll be snipping off leaves for cooking so often that it saves time to have them nearby.
- Salad Greens: Lettuce, spinach, arugula, and other leafy greens thrive here. You might want to do successive plantings to get regular harvests.
- Perennial Vegetables: Think asparagus or rhubarb – plants that you can harvest for years with the proper care.
- Small Fruit-Bearing Plants: Strawberries, raspberries, or perhaps a small dwarf fruit tree that needs frequent checking are great choices.
In terms of layout, consider creating raised beds or container gardens here. They not only look great but also make it convenient to keep everything at arm’s reach. Olivia, since you’re in New Zealand, consider incorporating some native plants or herbs that are compatible with your local climate.
Zone 2: The Essential, but Not Daily, Crops
Zone 2 is where your more substantial but still regularly cultivated plants live. This zone might take up a bit more space and can be a short walk from your home, but it’ll still get your attention a few times a week. Here are some options for this area:
- Larger Vegetables: Things like tomatoes, zucchini, beans, and cucumbers work well in Zone 2. These are plants you’ll harvest frequently during the growing season.
- Fruit Trees: Apple, pear, plum, and apricot trees fit perfectly in Zone 2. They require annual pruning, occasional fertilizing, and regular harvest attention but don’t need daily care.
- Vining Plants: Consider things like kiwifruit or grapevines. They love to spread out, which they can do on trellises that you can easily maintain in this zone.
- Small Livestock: If you have a few chickens or rabbits, Zone 2 is where they’ll live. You’ll feed and check on them daily, but you don’t need them like you do your herbs.
An essential thing to remember here is to think about companion planting and crop rotation. In keeping with permaculture principles, you want to make sure your plants support each other within this zone. For example, planting garlic around your fruit trees can help with pest control.
Zone 3: The “Resilient” Garden Area
Now into Zone 3, we’re getting into the larger-scale planting – the stuff that doesn’t need daily care but will deliver a hefty harvest. This zone is perfect for more hands-off crops:
- Annual Crops: Corn, potatoes, squash, and pumpkins are excellent choices here. These usually take care of themselves once planted but will provide a big payoff come harvest time.
- Orchards: Larger fruit and nut trees fit well in Zone 3. Think walnuts, chestnuts, or apples trees that don’t need as much frequent attention as smaller fruits.
- Field Crops: This might be where you’ll want larger patches of grains, hay, or even medicinal herbs like comfrey that need space to expand.
- Beekeeping: If you’re into honey production, your beehives can safely sit here where they can enjoy some peaceful foraging amidst your crops.
The key to Zone 3, Olivia, is making sure you’re planting crops that can grow abundantly with little daily input. You’ll still need to dedicate time to them, but more intermittently—it’s all about scheduling this zone’s care into your gardening routine.
Zone 4: Minimal Care, Maximum Reward
Zone 4 is where less frequent oversight is okay, maybe a once-a-month type of situation. It’s your opportunity to introduce some wildness while still reaping benefits.
- Timber Trees: Oak, maple, and other large trees for personal wood use or even just to create beneficial microclimates fit into this zone.
- Perennial Forage: Plants like willow, mulberry, or Siberian pea shrub that can provide food for livestock or wildlife may find a home here.
- Self-Seeding Plants: Let your garden have a bit of freedom with self-seeding herbs and greens like dill, fennel, or wild lettuces. They’ll thrive on their own without much input.
- Wildlife Habitats: Encouraging a rich environment for beneficial wildlife by planting native shrubs, berries, and insect-attracting plants assists in pest control and pollination.
There’s a degree of trust involved in Zone 4. You’re letting nature take over here and allowing the garden or woodland to do its own thing with just a touch from you now and again. Thoughtfully selecting plants suited to your local climate will allow this zone to thrive with minimal effort.
Zone 5: Untouched and Observant
This is the untouched, wild part of your garden that you should leave to nature. It doesn’t mean it’s unimportant—quite the opposite! Zone 5 helps you observe natural patterns, understand local ecology, and provides a buffer against external environmental factors. When gardening, sometimes it’s just as important to step back, observe, and engage with nature on its own terms.
You can use this space as a sort of to-do list for nature itself! Perhaps you have a natural water source, some existing native flora, or a wild hedgerow. This area will teach you a lot about natural cycles that could inspire or inform the rest of your permaculture garden.
Key Factors for Choosing Plants
Now that we’ve laid out the zones, Olivia, let’s talk about some of the key things you’ll want to consider when selecting specific plants for each zone. This will help ensure that your choices are well-suited to your specific conditions and your permaculture plan as a whole.
Climate Compatibility
Understanding your local climate is vital. Because you’re in Wellington, New Zealand, you’ve got a temperate climate with relatively mild conditions year-round, but you need to consider wind, rainfall, and even local pests. Opt for plants in each zone that thrive naturally in your environment. Geographical microclimates, like those created by your home, can also influence plant choices. For example, if your yard has a wind-sheltered area, place wind-sensitive plants there.
Soil Health
A garden is only as good as its soil. Not all zones will have the same soil conditions, so pay attention to what’s beneath the surface. In Zone 1 and Zone 2, soil fertility is incredibly important since these areas will host your most fussed-over plants. Composting, mulching, and perhaps even some “lasagna gardening” (layering organic material) can keep your soil nourished. Further out, in the less-frequented zones, you might incorporate cover crops or nitrogen fixers like clover or alfalfa to improve soil over time.
Water Needs and Irrigation
Watering your garden can be tedious if you don’t plan well, so make it easy on yourself. Zones 1 and 2 might benefit from a simple irrigation system or rainwater catchment setup, reducing the amount of time you spend with the hose. Drought-resistant or low-water plants can be placed further out in Zones 3 and 4, where access to water might not be so frequent. Swales (shallow channels that retain water) can work wonders here by directing rain to your plants where needed.
Sunlight and Shade
Take note of how sunlight moves across your property throughout the day before you plant anything. Some plants, like tomatoes and peppers, are sun-lovers and should be planted in Zones 1 or 2 where they’ll receive consistent exposure. Other plants like ferns or woodland herbs might prefer the shaded, cooler areas in developed zones. Also, remember that large trees planted in outer Zones can impact the sunlight in closer Zones as they grow, so plan for the future too!
Troubleshooting Common Issues
Plants don’t always behave as expected, so it’s important to be able to troubleshoot problems that arise in your permaculture garden.
Plants Not Growing as Predicted?
If something’s not thriving in your chosen zone, take a step back and re-assess. Sometimes tweaking the soil pH or providing more (or less) water can work wonders. Don’t be afraid to move plants around – permaculture is all about experimenting and finding what works best for your particular environment.
Dealing with Pests
Pests can be a real headache, but in permaculture, the goal isn’t to create a sterile environment but to allow for a balanced ecosystem where pests are kept in check by predators. If certain pests are becoming a problem, look into introducing companion plants that repel those pests or attract beneficial insects. For instance, planting marigolds can deter some critters, and leaving patches of wildflowers might help bring in insect friends who’ll make life difficult for the pests eating your crops.
Weather Extremes
In cases of unexpected weather changes, like high winds or unexpected frost, you might want to protect more vulnerable plants with cloches (plastic or glass coverings), windbreaks, or frost cloths. For worse-case scenarios, consider having some plants indoors or as seedlings you can transplant later. Wellington’s wind is something to consider—windbreaks like hedges or strategically placed trees can protect delicate plants.
Final Thoughts…
Olivia, the world of permaculture is all about observation, creativity, and adaptation. Plant selection for the different zones is like piecing together a puzzle – the found pieces are lovely by themselves, but when you fit them all together, you have something truly spectacular. And remember, your garden will evolve over time, and so will you as a gardener. Thanks for reaching out with your question and good luck with your New Zealand garden. I’m sure it’s going to be wonderful!
Return To: Permaculture
Make Your Own Edible Landscape…
Rachel is here to teach you how to create your own unique edible landscape. She’ll show you how to work within your local ecosystem and existing resources to save you time and money. Get the look and feel of an ornamental landscape whilst growing a ton of food using time tested permaculture principals that work with nature at the same time…