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Make Your Own Edible Landscape…
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“I’m working on setting up a more sustainable garden in my backyard, and I’ve been hearing a lot about zero-waste systems. I’m starting to see just how much waste — like kitchen scraps, yard clippings, and even water — gets, well, wasted. I’m looking to make my gardening practices more efficient and eco-friendly, but I’m not sure where to start. Could you explain what a zero-waste system in permaculture is and how I can apply it to my garden? Also, any pitfalls I should watch out for?” thanks, Michael, Christchurch, New Zealand.
What Is a Zero-Waste System in Permaculture?
A zero-waste system in permaculture aims to eliminate or minimize waste by effectively using and recycling all resources within your garden or homestead. The goal is to create a closed-loop system where every output becomes an input. Think of it as a tightly knit fabric where nothing goes to waste — everything has a purpose, and waste is either reused, recycled, or repurposed.
The Basics: What Makes a System “Zero-Waste”?
A zero-waste system focuses on three key principles: reduce, reuse, and recycle. It involves reducing what you need, reusing what you already have, and recycling or composting anything else. When done correctly, it transforms potential waste into valuable resources that support your garden’s health, productivity, and sustainability.
Michael, when you set up your garden with the goal of zero waste, you’re aiming to make it as efficient and self-sufficient as possible. This might mean using kitchen scraps to make compost, harvesting rainwater to irrigate plants, or even designing your garden layout in a way that minimizes labor and resource input.
Why Is a Zero-Waste System Important?
A zero-waste approach contributes significantly to environmental sustainability. It reduces the amount of waste sent to landfills, minimizes resource consumption, and lowers your overall ecological footprint. Plus, by finding clever ways to reuse and recycle within your garden, you often save money and time. Imagine making a lush compost pile out of kitchen scraps instead of spending money on chemical fertilizers, or collecting rainwater to keep your plants hydrated during drought spells. It’s a win-win all around!
Key Components of a Zero-Waste Permaculture System
1. Composting: The Heart of a Zero-Waste System
If you’re serious about zero waste, composting will likely become the heartbeat of your garden. Composting turns food scraps, yard waste, and even cardboard into rich, nutritious soil that your plants will adore. And what’s more satisfying than turning “trash” into something that helps your garden thrive?
There are different types of composting to consider:
- Hot Composting: This method is quicker but requires diligent maintenance. The idea is to reach high temperatures that break down organic matter faster.
- Cold Composting: Easier on the maintenance, but will take longer — which is perfect if you’re a bit on the ‘lazy’ side like I am sometimes.
- Vermicomposting: Using worms to compost food scraps is particularly effective if you’re short on space.
Michael, a cold compost might work well for you if you’re busy with other tasks and want a relatively hands-off solution. Just make sure you keep a good balance of greens (nitrogen-rich materials like kitchen scraps) and browns (carbon-rich materials, such as dried leaves or shredded newspaper).
2. Water Harvesting and Efficient Use
Australians are pretty familiar with the concept of water scarcity, but wherever you are, saving water is both environmentally and economically smart. A zero-waste permaculture system involves maximizing every drop of water that enters your garden.
Consider setting up rainwater barrels or an underground cistern to collect water during rainy days. You can use this water to irrigate your plants during dry spells. Another option is creating swales — shallow, channel-like depressions in the soil that help retain water and direct it to where it’s needed most.
For Michael, who might occasionally deal with water shortages in Christchurch, creating a swale might be a good move. Swales not only help with water conservation but also reduce soil erosion and naturally enrich the ground as water slowly percolates through.
3. Resource Cycling
This involves creating a closed-loop system where every waste becomes a resource. For instance, when autumn rolls around and your yard is littered with leaves, you can rake them up and mulch your garden with them. That way, they return nutrients to the soil instead of clogging up landfills.
Even kitchen water can be cycled back into your garden! If you wash vegetables or boil pasta, let that water cool and pour it directly onto your plants. (Just avoid using soapy water from dishes; it may harm your plants.)
Michael, imagine how much water you could save by using greywater from your kitchen. You’ll not only reduce water waste but also cut down on your water bill.
4. Natural Pest Management
In permaculture, we aim to avoid artificial pesticides and fertilizers as they rebel against the zero-waste mindset. You can encourage beneficial insects like ladybugs, which naturally control pests, or plant companion plants that deter unwanted critters. For example, plant marigolds among your vegetables; they naturally repel many pests.
You could also set up physical barriers like netting to protect plants from pests without resorting to chemicals. Another fun option is to attract predatory birds by installing birdhouses or perches in your garden. These birds will gladly feast on pests that might otherwise damage your plants.
5. Animal Integration
If you’ve got chickens, goats, or even just a backyard dog, they can play a part in your zero-waste system. Chickens, for instance, happily gobble up kitchen scraps and pesky insects, providing eggs and droppings that you can compost for fertilizer. Goats, intensely curious and always hungry, can clear weeds and overgrown patches in no time.
Michael, if you’re considering integrating animals but are unsure where to start, chickens are usually the most manageable. Plus, they give back so much: think fresh eggs and a reduction in pests.
Practical Application: How to Set Up A Zero-Waste System
Step 1: Assess Your Garden and Lifestyle
Before you start, take a look at what resources you currently use, and which ones often go to waste. Identify areas where you could reduce waste and improve efficiency. For instance, keep track of how much food waste your household generates in a week. Then, think about how much yard waste you end up bagging up and hauling away.
Once you’ve identified the resources you often waste — be it food scraps, water, or even time — you can start thinking about solutions for how they can be reincorporated into your system.
Step 2: Start Small with Composting
You might not be able to implement every aspect of a zero-waste system right away, and that’s okay. Start with something simple, like composting. Set up a compost bin or pile in a convenient spot, where kitchen scraps and yard waste can easily be added.
If you’re tight on space, consider a vermicomposting setup under your kitchen sink or in a small corner of your yard. Remember, it’s better to do something small than be overwhelmed trying to do everything at once.
Step 3: Water Harvesting Setup
Install rain barrels around the downspouts of your home or garage. These can be simple setups that catch the rainwater runoff from your roof. If you experience consistent rainfall, a single barrel might be all you need to greatly reduce your reliance on municipal water for gardening.
For those in drier climates, swales or a more sophisticated rainwater collection system might be beneficial.
Step 4: Layering and Mulching
Mulching is a simple tactic that provides multiple benefits. It conserves moisture, enriches the soil, and serves as a natural weed suppressant. You can make mulch out of leaves, grass clippings, or even old newspapers.
In the fall, consider creating beds of “lasagna gardening” or “sheet mulching,” where you layer organic materials directly onto the garden bed, effectively composting in place. This technique boosts the fertility of your soil without the need for constant digging or tilling.
Step 5: Implement Natural Pest Controls
As mentioned earlier, natural pest management is a pillar of a zero-waste system. Explore options like growing companion plants or installing physical barriers like netting. If you have chickens or ducks, let them roam the garden (supervised, of course) to pick off pests before they can do any damage.
Troubleshooting Common Issues
Composting Problems
- Slow Decomposition: This could be due to a lack of air or moisture. Make sure you’re turning your pile regularly to introduce oxygen and keeping it slightly moist.
- Odor Issues: If your compost pile starts to stink, it might be too wet or heavy on green materials. Add more browns, like straw or shredded paper, to balance it out.
- Critters: A well-maintained compost bin shouldn’t attract pests, but if it does, make sure food scraps are well-covered with browns and avoid adding meat or dairy products.
Water Over- or Under-Collection
- Under-Collection: If you’re not collecting as much water as you’d like, consider a larger barrel or installing additional barrels around your property.
- Overflowing Barrels: Make sure your barrels have an overflow outlet leading to a safer drainage area so they don’t flood your basement or foundation.
Natural Pest Management Challenges
- Low Insect Populations: If beneficial insects aren’t showing up, consider planting more diverse plants or adding a small water feature to attract them.
- Persistent Pests: You may need to experiment with different companion plants or natural repellents until you find what works best in your garden.
Final Thoughts…
Michael, I hope this gives you a good understanding of what a zero-waste system in permaculture looks like and how you can start applying it to your garden in Christchurch. The key is to begin small and make incremental changes that build up over time. Before you know it, you’ll be harvesting the benefits of a more sustainable, resilient garden. Remember, the more you can cycle and reuse within your garden, the less you need to rely on outside resources — and that in itself is incredibly rewarding!
Return To: Permaculture
Make Your Own Edible Landscape…
Rachel is here to teach you how to create your own unique edible landscape. She’ll show you how to work within your local ecosystem and existing resources to save you time and money. Get the look and feel of an ornamental landscape whilst growing a ton of food using time tested permaculture principals that work with nature at the same time…